Nursery and Primary School Menu Allergen and Nutritional Information
Please see Medically Prescribed Dietary information at the bottom of this page
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Mild Bean Chilli Burrito


Mild Bean and Vegetable Chilli in a tomato sauce served in a Tomato Wrap


Each Ptn contains
Energy
1175kJ
279kcal
13.96%
Fat
7.3g
10.37%
Saturates
2.1g
10.25%
Sugars
7.4g
8.19%
Salt
0.71g
11.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 642kJ / 153kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 642kJ
153kcal		 1175kJ
279kcal		 13.96%
Fat 4.0g 7.3g 10.37%
of which Saturates 1.1g 2.1g 10.25%
Carbohydrate 22g 41g 15.73%
of which Sugars 4.0g 7.4g 8.19%
Protein 5g 9g 18.72%
Salt 0.39g 0.71g 11.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten
Contains Wheat
Ingredient Specification
La Boulangerien Tomato Wraps 10" [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Tomato Seasoning(Tomato Powder (3%), Bell Pepper, Paprika, Basil), Palm Oil, Rapeseed Oil, Sugar, Raising Agents(Sodium Bicarbonate, Disodium Diphosphate, Malic Acid), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Salt, Flour Treatment Agent(L-Cysteine Hydrochloride).], Water [Water], Tinned Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid).], cvb Borlotti Beans in Brine [Borlotti Beans, Water, Antioxidant(Ascorbic Acid).], Red Kidney Beans in Water 400g [Red kidney Beans, Water, Firming Agent (Calcium Chloride).], Sweet Potatoes, Onion - Medium - kg [onion], Vegetables Diced Carrot [Carrot (origin: EU).], Courgettes kg, Peppers Sliced Mixed [Green Pepper, Red Pepper, Yellow Pepper], Sweetcorn in Water [Sweetcorn (84%) (origin: Hungary), Water], Spinach 200g, Sysco Tomato Puree [Tomatoes.], fato Extended Life Vegetable Oil-Bottle in Box (ra [Rapeseed Oil, Antifoaming Agent(Dimethylpolysiloxane).], Garlic Purée [Water, garlic* (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum). *Made from sustainably grown ingredients.], Cocoa Powder Freshers [Fat Reduced Cocoa Powder. Contains Cocoa Butter 10% Minimum], seah Oregano [Oregano.], Smoked Paprika [Smoked Paprika.], seas Ground Cinnamon [Ground Cinnamon (Cassia)], sea Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], sea Paprika Pepper [Ground Paprika.], seas Ground Cumin [Cumin.], Brakes Mild Chilli Powder [Paprika, Chilli Powder (20%).], Ground Black Pepper [Ground Black Pepper.]

Aberdeenshire Council School Catering

Our school meals service strives to provide a service of excellent quality in line with national standards and guidelines such as the Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020.

Menu

As part of our daily primary menu we serve additional salad and bread. In nurseries and primaries we use free range eggs, fresh meat that is Red Tractor or QMS (Quality Meat Scotland) assured, responsibly sourced fish landed at Scottish ports and always strive to use locally sourced and seasonal UK and Scottish ingredients wherever possible.

Medically Prescribed Dietary Requirements

Due to the possibility of product changes we recommend that when choosing your child's lunch that you check allergen and nutritional information daily .
For medically prescribed dietary requirements please complete the form which can be found in this link
https://forms.office.com/e/hDnuMFnpjx
alternatively a copy can be obtained from the school office .All medically prescribed diets are formulated by our Nutritionist in line with the current menu to optimise choices for your child .This information will then be forwarded onto the relevant kitchen .Further assistance can be obtained by contacting the Catering Supervisor at the school or the Nutritional Officer .Please note that whilst we provide dietary options our dishes are made in the same Catering facility as our full menu .





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