Nursery and Primary School Menu Allergen and Nutritional Information
Please see Medically Prescribed Dietary information at the bottom of this page
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Beefburger in a Bun


Our butchers beef burger made with Quality Meat Scotland beef served in a burger bun


Each Ptn contains
Energy
1248kJ
296kcal
14.82%
Fat
11g
15.27%
Saturates
4.4g
22%
Sugars
1.9g
2.16%
Salt
1.2g
19.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 924kJ / 220kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 924kJ
220kcal		 1248kJ
296kcal		 14.82%
Fat 7.9g 11g 15.27%
of which Saturates 3.3g 4.4g 22%
Carbohydrate 19g 26g 10.1%
of which Sugars 1.4g 1.9g 2.16%
Protein 16g 22g 44.54%
Salt 0.86g 1.2g 19.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten
Contains Wheat
May Contain Sesame
Contains Sulphur Dioxide and Sulphites
Ingredient Specification
Beefburger QMS 85g /3oz Beefburger 1x25 [Beef (90%), Water, Burger Seasoning (Wheat flour, rusk, salt, onion powder, dextrose, spice extract (pepper, cayenne, mace, coriander), sodium metabisulphite (E223) herb extract)], Kara 4"50/50 Burger Buns [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, WHEAT Fibre, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifiers (E472e, E471), WHEAT Gluten, Flour Treatment Agents (E300, E920).]

Aberdeenshire Council School Catering

Our school meals service strives to provide a service of excellent quality in line with national standards and guidelines such as the Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020.

Menu

As part of our daily primary menu we serve additional salad and bread. In nurseries and primaries we use free range eggs, fresh meat that is Red Tractor or QMS (Quality Meat Scotland) assured, responsibly sourced fish landed at Scottish ports and always strive to use locally sourced and seasonal UK and Scottish ingredients wherever possible.

Medically Prescribed Dietary Requirements

Due to the possibility of product changes we recommend that when choosing your child's lunch that you check allergen and nutritional information daily .
For medically prescribed dietary requirements please complete the form which can be found in this link
https://forms.office.com/e/hDnuMFnpjx
alternatively a copy can be obtained from the school office .All medically prescribed diets are formulated by our Nutritionist in line with the current menu to optimise choices for your child .This information will then be forwarded onto the relevant kitchen .Further assistance can be obtained by contacting the Catering Supervisor at the school or the Nutritional Officer .Please note that whilst we provide dietary options our dishes are made in the same Catering facility as our full menu .





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