Cheddar Cheese Panini
Prepared on site using Scottish cheddar cheese
416kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1163kJ 277kcal |
1744kJ 416kcal |
20.8% | |
Fat | 11g | 16g | 22.71% | |
of which Saturates | 5.9g | 8.8g | 44% | |
Carbohydrate | 30g | 45g | 17.35% | |
of which Sugars | 1.8g | 2.8g | 3.06% | |
Protein | 13g | 20g | 39.9% | |
Salt | 1.1g | 1.6g | 26.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
La Boul Panini [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Flour Treatment Agent (Ascorbic Acid).], dac Shredded Mozzarella 2kg [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], dac Brakes Cheddar Grated Mild [Cheddar Cheese (Milk) (98%) Contains [Colour(Beta-Carotene)], Anti-caking Agent(Potato Starch).] |