Nursery and Primary School Menu Allergen and Nutritional Information
Please see Medically Prescribed Dietary information at the bottom of this page
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Homemade Carrot and Coriander Soup



Each each contains
Energy
173kJ
41kcal
2.06%
Fat
<0.5g
0.49%
Saturates
0.2g
1.15%
Sugars
5.3g
5.87%
Salt
0.34g
5.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 164kJ / 39kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 164kJ
39kcal
173kJ
41kcal
2.06%
Fat <0.5g <0.5g 0.49%
of which Saturates 0.2g 0.2g 1.15%
Carbohydrate 7g 8g 2.99%
of which Sugars 5.0g 5.3g 5.87%
Protein 1g 1g 1.46%
Salt 0.32g 0.34g 5.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Water [Water], Vegetables Diced Carrot [carrots], Onion - Medium - kg [onion], Potatoes Peeled Medium - 5kg [Potatoes ,Sodium Metabisulphite solution], Knorr Vegetable Bouillon Paste [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.], seas Ground Coriander [Coriander.]